Sunday, March 4, 2012

Want to eat at my house?


I won't bore you with too many photos of food, I know you're only here to read about beer. But I eat pretty well at home.  I cooked the stuffed peppers with snossage and quinoa (that's keeh-wah, not Kwine-noah), the goulash. D made the pho (that's fuh, not FO).  Fuh shuh. Fo sho.

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